Before soup season starts, here are two salads I couldn’t get enough of this summer. You get two kinds of people in this world – a salad eater and a non-salad eater. I like to say I’m a bit of both. I find salads can be boring, bland and just not satisfying. But if a…
From experimenting with new recipes to making our favourite classics, most of my spare time is spent in the kitchen. If I’m not in the kitchen, then I’m in front of the TV watching the cooking channel. I love being in the kitchen. Whether it’s cooking or baking or even putting a new gadget to…
Peppermint Crisp Pudding. Need I say more? With Heritage Day being this Sunday, it simply means this weekend should be spent braai’ing. Well at least I hope so because the weather is definitely playing its part. I love a good braai. Boerewors, chops, potato salad, pap and gravy and lets not forget the ultimate dessert…
It is yum! Growing up I loved peanut butter and jelly sandwiches. Toasted or not, they were just delicious. I’d have it for breakfast with tea. Or in the afternoon as a snack. I just loved the flavour of both the peanut butter and jelly together. The jelly took the form of strawberry jam. Any…
The. Most. Delicious! I am in no way a health freak … Very far from actually. But I have decided to start somewhere. For specific health reasons (read: psoriasis) I have started to eat gluten free and I am trying to be very strict about it. You read hundreds of articles about how bad sugar…
AKA: Jewish Penicillin When you’re not feeling your best and a little under the weather, there are few foods more soothing and comforting than a bowl of hearty chicken soup. That is why it is also known as Jewish Penicillin. Every Jewish family have their own version of chicken soup that gets passed down from…
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